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D Rump, cap on

Product Hind

Taken from the Full Rump, with tenderloin tail removed. Fat cap on.

Product Attributes

  • Aged 21 days
  • Antibiotic free
  • Grass-fed
  • Finished on chicory & clover forage
  • Halal
  • Lumina farm assured

About the Cut

Taken from the Full Rump, with tenderloin tail removed. Fat cap on.

  • Variation

    2 product weight ranges available

  • Piece Weight Range

    250 - 350 g

  • Average Piece Weight

    300 g

  • Pieces Per Pack

    4

  • Packs Per Carton

    12

  • Pieces Per Carton

    48

  • Average Carton Weight

    12.9 kg, 15.3 kg

  • Carton Dimensions

    525 x 230 x 160mm

  • Chilled

    0°C to -2°C

  • Frozen

    Below -12°C

Nutritional Information

Average quantity per 100 grams of raw edible tissue

  • Energy

    988 kJ / 236 kcal

  • Protein

    18 g

  • Total Fat

    18.4 g

  • Saturated Fat

    8.1 g

  • Carbohydrate

    0 g

  • Sugar

    0 g

  • Sodium

    55 mg