Oyster Shoulder

Includes blade bone but with fore shank and neck fillet removed.
Product Attributes
About the Cut
Includes blade bone but with fore shank and neck fillet removed.
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Piece Weight Range
1.0 - 1.3 kg
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Average Piece Weight
1.2 kg
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Pieces Per Pack
1
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Packs Per Carton
9
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Pieces Per Carton
9
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Average Carton Weight
10.8 kg
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Carton Dimensions
525 x 230 x 160mm
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Chilled
0°C to -2°C
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Frozen
Below -12°C
Nutritional Information
Average quantity per 100 grams of raw edible tissue
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Energy
841kJ / 201 kcal
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Protein
17.5 g
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Total Fat
14.7 g
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Saturated Fat
5.8 g
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Carbohydrate
0 g
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Sugar
0 g
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Sodium
58 mg